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Club Management CLBM

Degree Type: Certificate

College(s): Business

Required Courses  Credit Hours 
HOMT 312 Club Operations Mgmt-Govern 3
RFIM 204 Food-Bev Operation in Clubs 3
RFIM 207 Beverage Management 3
RFIM 229 Dining Room Service Mgmt 3
Minimum credit hours required: 12

Why Choose the Club Management Certificate?

The Club Management Certificate is designed to complement any major or non major by teaching the students the basic background to private and public club operations.

Admission Requirements

Any person who is admitted to the university is welcome to seek the attainment of this certificate. You must present evidence of graduation from high school with a 2.35 grade point average.

Graduation Requirements

A Ferris student will receive this certificate after completion of the requirements for the certificate with a minimum 2.0 grade point average in the certificate courses.

No more than 50% of the credits required for this certificate may be transferred from another institution, nor, will this certificate be granted if more than six of the certificate credits are specifically required in the student's major.

More Information

For more information, contact:
Hospitality Programs
West Commons 106
1319 Cramer Circle
Big Rapids, MI 49307
Phone: 231-591-2385
Email: doylej@ferris.edu

The College of Business is accredited by the Accreditation Council for Business Schools and Programs (ACBSP.)
http://www.acbsp.org/p/st/ld/&sid=s1_001


Ferris State University Catalog (2010 - 2011)
 
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