BIOL 286 - General Microbiology

Introduction to the microbial world including microbial structure, function, metabolism, classification, genetics, control of microbial growth and immunity. The laboratory provides practical experience with fundamental concepts, techniques and instrumentation. This course meets General Education requirements: Scientific Understanding, Lab, and new Fall 2017 Natural Sciences and Natural Sciences Lab. Typically Offered: Fall, Spring, Summer
Level: UG
Credit Hours: 3

Prerequisite CHEM 122/C-
Ferris Equivalencies:

Department: BIOL